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The iron peel, made by a blacksmith of wrought iron, was a necessity around the kitchen fireplace. It could function as a fire tool to move pieces of wood, as a shovel to remove ashes, and to place and remove food from the deep cavities of the wall ovens. The long handle helped to keep the user at a distance from the hot wood fire. Many times the blacksmith used his artistic talents to create a handle that was beautiful as well as useful.
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Bread Peel
date 1780 |
location New England |
width 7.75" |
length 45.5" |
process/materials iron |
item type Household Goods/Food Processing Tools & Equipment |
accession # #1885.05.01 |
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